The Sugar Path ~ an innovative dessert bakery
315 West State St. Geneva, IL 60134
(630) 262-3353
HOURS: Tues-Weds 11am-6pm; Thurs 11am-8pm; Fri 11am-9pm; Sat 10 am-9 pm; Sun 12pm-5pm
Check Out TSP's Summer MenuDaily Cupcake Menu!

 

 




  TSP Seasonal Cupcakes - Summer

$30/dozen or $35/dozen for alcohol infused

Our seasonal cupcakes are inspired by local produce and flavors



  


Beach Bum

Vanilla cake filled with pineapple and topped with coconut frosting and toasted coconut


Vanilla Strawberry

Our vanilla bean cake topped with buttercream frosting infused with pureed ripe strawberries and garnished with European strawberry pearls


Chocolate Lavender

A lavender infused chocolate cake baked with a double chocolate stout, filled with homemade caramel and dipped in chocolate lavender ganache topped with a sprinkling of fleur de sel


Coconut Lime

Coconut and fresh lime zest are baked into this cake which is frosted with lime infused buttercream and surrounded with toasted coconut flakes


Sundae

Chocolate cake filled with fudge and topped with vanilla
frosting, a strawberry and a drizzle of chocolate


Strawberry Lemonade

Lemon cake topped with strawberry frosting and adorned with fresh strawberries 


Triple B

Banana cake frosted with a rich butterscotch frosting and topped with bacon crumbles


Lemon Meringue

Moist lemon cake, filled with homemade lemon curd and topped with fluffy toasted meringue


Top Hat

Signature chocolate cake topped with marshmallow frosting dipped in chocolate


TSP is based in Geneva, Illinois.  Give us a call to discuss our cupcakes, pies and artisan cakes.

COPYRIGHT INFORMATION
We love that you enjoy The Sugar Path, our website and blog, and while you are welcome to link to posts on our blog, please note that all the content and photography is wholly owned by The Sugar Path.  This means you cannot reprint any writing or photos found on this site without express written consent. Enjoy our cupcakes & pies!  Queries may be sent to